New Release

2019 Little Yering Shiraz


2175 in stock


An introduction to the world of Yering Station, this wine stands as an exemplary Victorian expression. Produced with clean and modern winemaking techniques, it is rich, juicy and approachable. Plum fruits are overlayed with an array of dried herbs and earthy spices. Silky yet firm, powerful yet inviting.

Discover more
Navigate To
  • Viticulture
  • Tasting Notes
  • Winemaking
  • Professional Reviews
  • Related Wines
  • Delivery Information


100% Shiraz

Tasting Notes

Deep garnet red.
Blackcurrants and blueberries balanced with more savoury notes of spice and cocoa nibs.
Juicy red and black fruits frame this vibrant medium-bodied wine. Supple tannins support some of the more forest floor characters including that of blackberry, bramble and blood plum.



Professional Reviews

100% shiraz, fermented as whole berries, all old oak (and actually old oak at that, rather than merely “not new”; the oak here ranged from 5-10 years old). Yes. Buy. ‘Nuff said. Meat, plum, toast and cedarwood characters put on a lovely, fruitdriven-but-savoury show. Oak adds polish. Maybe some game here too but as a positive. Punchy tannin. Robust and bodied, yet charming.
Claret-purple colour, exotic aromas of sweet tobacco and mulled wine. Dry, savoury and full-bodied, tannins are supple and sleek. Plump cherry and blackberry flavours with a hint of clove and vanilla to finish.